, Prouct Template, Phoenix Aromas Europe Limited

Essences can be collected from fresh juice in a number of ways including partial distillation prior to juice evaporation or by condensation of volatiles from the early stages of evaporation.  De-oiling juice is important as the acid pH causes chemical degradation of the terpenes, which leads to off-flavours.  Two phases, namely aqueous and oil, are obtained during recovery.  Essence oil phase is generally used in the beverage and fragrance industry.  The composition of essence oils is similar to that of peel oils but the essence oils usually contain a larger amount of aliphatic ethyl esters.  Thus, their aroma resembles that of a particular juice more than that of peel oils.

ORANGE OIL

PRODUCT INFORMATION
DMA Code800392
CAS Number8028-48-6
FEMA Number2825
EINECS Number232-433-8
CHARACTERISTICS
CategoryEssential Oils and Extracts
Regional AvailabilityWorldwide
Harvest PeriodYear round
Natural StatusEU Natural
REACH RegisteredNo
Customs Tariff CodeN/A
Organoleptic Descriptorssharp, fresh, juicy, orange, aldehydic
Common Applicationspassion fruit, citrus, lemon, lime, peach, orange, apricot, mandarin
AppearanceColourless liquid
KosherYes
HalalYes
CHEMICAL PROPERTIES
AssayN/A
Optical Rotation+94.0 to +99.5
Refractive Index@20℃1.4700 - 1.4750
Specific Gravity@20℃0.840 - 0.848
Flash Point℃45°C
Shelf Life (months)12
Storage RecommendationsSealed containers in a cool dark place. Check quality before use.
Pack Sizes180kg / 200kg

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